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Recipes I've Shared:

Chicken With Balsamic Glaze and Fresh Spinach

Adapted from the Cooking Pleasures magazine. This is a quick-cooking saute making it ideal for a weekday meal. Also, uses 1 skillet so clean-up is a breeze. The simple glaze is reduced to give the dish a sweet-sour taste.

Peanutty Noodles

Peanutty Noodles with chicken

Ginger-Spice Muffins

Ginger-Spice Muffins

Pasta with Roasted Asparagus and Balsamic Butter

Pasta with Roasted Asparagus and Balsamic Butter

Whole Wheat Pizza Dough

Whole Wheat Pizza Dough

Maple Cornbread

Maple Cornbread