More About CHEF4LIFE
Visit My SparkPage
Send Me SparkMail
Recipes I've Shared:
I make this recipe during the holidays. It is moist, and freezes well!
1 cup white sugar
1/2 cup light corn syrup
1/4 teaspoon salt
1/4 cup water
1 cup peanuts
2 tablespoons butter, softened
1 teaspoon baking soda
"I personally think these are the best brownies in the world. Try them, I think you'll agree! To make the brownies rich and buttery, use melted butter instead of the vegetable oil."
Gooey and delicious cake using a German Chocolate Cake Mix. Easy and fun!
I just love summer. My favorite summer flavor is lemon, and this cake is full of it! This was one of the first cakes I made as a child, itís incredibly simple to make and itís very delicious. A thick slice of this cake is my familyís favorite summertime dessert, and it gets only better with age!
Enjoy this irresistibly moist and flavorful bread. Delicious for breakfast or snack. One batch makes two large loaves; one for now and one for later. Or bake into mini loaves. They make great gifts for teachers, neighbors and friends!
Very Very good bread. Me and my mom LOVE it. You can also use 3/4 cup of splenda instead of the white sugar to make it less in calories. Thats what i do.