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Recipes I've Shared:

Blueberry Strawberry Pomegranate Cheesecake Bars

Fresh blueberries, strawberry cream cheese, and pomegranate greek yogurt with a gluten free graham cracker crust make this dessert healthily delicious!

Turkey & Macaroni

A tomato-based macaroni meal from "Tasty School Lunches"

Peanut Butter Sauce Pasta

This idea came from the May 2010 edition of Shape magazine. Very easy to throw together!

Ice Cream Kolachkes

from "Taste of Home" magazine

Kropsu

A Finnish oven pancake

Apple Blueberry Bars

Adapted from eatbetteramerica.com

Almond Pancakes

modified from JEZWYN's Low-Carb Almond Pancakes

Rabbit Power Brownie Cupcakes

From "Tasty School Lunches"