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Recipes I've Shared:
Mexican style burrito made with soft tofu and smoked cheddar. seriously good and has made several friends open to tofu!
udon noodles fried in light sauce
Tuna and mayo inside a rice ball
A true labor of love but SO worth it. Its even better the next day!
Chicken and Tofu (or add pork/beef/make it vegetarian) in a sweet curry sauce with vegetables and potatos.
From norecipes.com (with adjustments for items not in stock in house)
Chicken empanadas-to be baked or fried. Can make them with beef if desired!
Hasselback potato with bacon, herb, and butter
Bulgogi marinade with pork instead of the traditional beef.
Green onion, cabbage, and clams
Mixed with Bok Choy, Kale, and a little bit of ground beef in a japanese inspired broth. Substitute the beef for any meat or omit and add more greens/vegetables/or potatoes as desired!
Serve as is or over/with noodles! Ramen noodles cooked in the broth are a delicious addition making it a full meal!
Fast, easy, no knead bread. Delicious and quick-can be modified with extra ingredients as you wish.
Vegetarian, lactose free, sugar free (if you so choose), low fat
The best Black Bean burgers I've ever had. The Blue Moose Cafe in Morgantown, WV makes this and has posted their recipe-allowing others to also post as needed. Seriously. Try it.
Lately I substitute quinoa for the rice to cut out the carbs, adding a more healthy alternative. It's still incredibly tasty though the rice addition makes the pattys hold better once it's cooked in the pan.