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Recipes I've Shared:
A variation on the Frank's Buffalo Dip. Calories are for the WHOLE PAN.
A friend's famous chocolate torte if she is being BAD. It is quite rich and satisfying so a little bit satisfies. It comes out for special dates at our house and does not need icing; maybe a tiny amount of vanilla ice cream.
From the Imperial Sugar anniversary cookbook. I did not include a pie crust in the nutrition info since people use different types. You will need a 9 inch unbaked pie shell. I typically make this in a glass deep dish pie pan. Do NOT use egg substitute; the stabilizer in box-o-eggs causes a chemical reaction that will make the pie explode. If you don't trust my experiences and my PChem friend who figured it out, just keep an eye out. Regardless, I would put something in the bottom of the oven if you can.