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Recipes I've Shared:
brown and drain your ground beef
dice the tomatoes and onions
shred the cheddar cheese
cut up the lettuce
lay parchment paper on a cookie sheet, spray with olive oil spray.
overlap the cheese on one edge to make a long piece of cheese, melt until it turns slightly brown.
Lay parchment paper over a big rolling pin and use a spatchula to transfer the cheese to the rolling pin. Lay across length wise until cooled.
Assemble your taco and eat.
in a large pot add all ingresients and bring to a rapid boil, while this is cooking rinse and drain the skinny noodles