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Recipes I've Shared:
This zucchini-chickpea sandwich takes its inspiration from falafel. It is filling enough for dinner, and satisfies meat-eaters and vegetarians. From wholeliving.com
This was inspired by the Arugula and Fontina Frittata recipe at epicurious.com. I didn't have Fontina on hand so I used goat cheese. Simple and quick dish to make for any meal of the day.