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Recipes I've Shared:
Use a variety of mushrooms, such as shiitakes and baby portabellos, for added flavor and textures. Quick-cooking barley speeds things up. If using pearl barley, allow about 20 minutes additional cooking time.
Great way to use leftover chicken - From Good Housekeeping
Satisfies that pizza craving!
Quick, Easy, YUMMY!
So much healthier than Olive Garden's version!
Using Turkey instead of Beef makes this a healthy and lean option!
A quick and easy casserole everyone will love! Use salt-free canned tomatos and soup to lower the sodium.
Traditional cabbage rolls that cook while you're away!
Serve over rice or whole-wheat pasta
Beans, Rice and Chicken. Low Fat and Zesty!
Delicious and Health Sidedish. Even my kids love it.
From Good Housekeeping
From the book, "YOU, On A Diet"
From Weight Watchers Magazine
Recipes I've Rated:
Recipe Collections I've Shared:
Recipes that have we have made and that are deemed KEEPERS