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More About SYDLETZIII


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Recipes I've Shared:

Pasta, Elbow Macaroni Spagetti W/mushroom, Diced Tom, Minced Onion (457g): Letz homemade

Adding Minced Onion, diced tomatoes, and mushrooms increases the vegetables and flavor

Meatball, 90/10 Ground Sirloin (2.3oz, 65g)

Meatballs recipe for subs or spaghetti is modified from Rachael Ray recipe available on the internet from the Food Network.

Letz Homemade Supreme Pizza

Very good and filling. Most of the prep time is waiting.

Pork BBQ, Homemade Dr. Pepper: Syd Letz III (113g per serving)

Made even better when topped with homemade sweet Cole slaw

Mom's (Lesila Letz and Grandma Dishon) Homemade Chili (1Cup, 276g)

Makes a total of 4692grams. 1Cup = 276g makes about 17 servings

Mexican Rice with Chopped Pork Loin Chops (118.3g, 4.17oz per serving)

This recipe while good seems to be missing something.
118.3g, 4.17oz per serving

Sweet and Sour Pork, Modified Crockpot Recipe (319g per serving)

This recipe is a modified recipe originally written by Diana Rattray on About.com Southern Foods

Home Made five Star Speghetti Sauce (1cup servings)

Make the Sauce ahead and let it simmer on low while the pasta makes.

Hamburger Helper Chili Macaroni parpared with half the beef (1 Cup)

This recipe uses two boxes of hamburger Helper chili macaroni and one pound of beef for both boxes

Rick Larson's Famous Homemade Chili (1Cup)

This is a hot chili and the beer is cooked out. 277.1 calories and 18g Total fat per cup. Make sure you can fit it into your diet.