SparkPeople Advertisers Keep the Site Free

More About JSTOCKWELL


Visit My SparkPage
Send Me SparkMail

Recipes I've Shared:

Mini Quinoa Quiche w Spinach & Bacon

YUMMY! I made these on January 18th, 2014 (during my quiche/fritatta phase) and they were SO good.

Asparagus Quiche (adapted souffle recipe)

Eating Well Asparagus-Goat Cheese Souffles recipe
(March/April 2011)

Green Smoothie

adapted from Eating Well September/October 2011


Incredible! (1 rating)
FETTUCCINE WITH SILKEN TOFU ALFREDO SAUCE

Pureed silken tofu has an ultra-creamy, custardy texture that is perfect for sauces such as this, or as a base for dips and salad dressings. Look for it in the produce section of any supermarket.

Pasta w/Tomatoes and Ham

start to finish 30 minutes


Recipes I've Rated: