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Recipes I've Shared:
Delicious! I found some natural shredded Chipotle Cheddar Cheese with Chipotle Peppers (Bistro Blend) by Sargento at Market Street grocery store, not planning to use it for a recipe. I looked in the fridge and didn't see any Monterrey Jack cheese, so I used the Chipotle Cheddar for this for this, and it tasted great! The original Recipe used 3/4 cup crushed seasoned stuffing instead of the Ritz Crackers, and 1-1/2 cups shredded Monterrey Jack Cheese instead of Cheddar. They also used 1 4 ounce can of chopped green chili peppers. I'm not sure you could substitute a fat-free sour cream for this, but it wouldn't hurt to try if you're watching fat grams.