More About LJRENOIRGIRL
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Recipes I've Shared:
This is a shepherd's pie, but made with ground turkey rather than beef.
A vegan, low-calorie version of the hearty farmers' breakfast that is, at least for my family, a Christmas morning tradition.
Great comfort food to throw together when you don't have much time to prepare but plenty of time to let things cook.
A simple turkey curry--great for using up holiday leftovers!
One-skillet stir-fry with lots of veggies, pasta, and beef!
A fabulous chicken and rice recipe--one skillet!
Using the Home-made "Cream" of Mushroom soup, this is a lower-sodium alternative that tastes great
You can use this to substitute for processed soup--lower in fat and salt!
Adapted from recipe on Thai Kitchen Jar