More About EGARVEN
Recipes I've Shared:
Chard Frittata
This is a truly simple egg dish- bake once and you have breakfast for the week! Seal individual servings in ziploc bags. Can be frozen- to reheat just thaw in the fridge before microwaving to avoid soggy eggs.
Chickpea Salad
For those hot summer days when you don't want to cook, this excellent salad is filling and low in fat. For a lower sodium alternative, omit the olives and use salt-free canned chickpeas or fresh.
