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Recipes I've Shared:
Modified from a Cooking Light recipe. I did not make the topping and it is not included in the recipe calculation.
Adapted from Sparkpeople recipe. I added carrots, onions and spinach
I found this recipe on the Skinnytaste website. I did make some changes. I used white wheat flour instead of all purpose. I also used I Can't Believe It's Not Butter. I also added 2 tbsp egg whites to the recipe.
I did not add the glaze to my muffins.
Recipes I've Rated:
- shrimp, spinach and linguine with olive oil and garlic
- Stuffed Bell Peppers
- 100-Calorie Carrot Ginger Muffins
- sesame chicken
- Shannon's Mushroom n cheese quinoa
- Mushroom Spinach Frittata
- chocolate chip oatmeal cookies
- Chicken Enchilada Casserole
- Cappuccino Muffins
- Best Ever Banana Chocolate Chip Muffins
- Buffalo Chicken Lasagna
- Slow Cooker Buffalo-Syle Chicken Wings
- Cheesy beef casserole with spinach & mushroom
- Misty's Sesame Parmesan Chicken