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Recipes I've Shared:
This dense, flavorful Gluten Free cake is delicious topped with traditional butter frosting or powdered sugar glaze and offers a nice amount of protein and fiber for a dessert! Additionally, unlike many GF baked goods, it has a nice "crumb" to it that actually holds together when you cut it...
This quick and easy vegan salad is a big hit for picnics and potlucks since it travels and holds well and is delicious at cold or at room temperature.
These tasty burritos are fast enough to make after even the busiest of days...and are great with a green salad on the side...I find they really are best with the smoky, yet robust, flavor of Ancho chili powder, but any will do fine...just adjust the amount as necessary to counteract a potential SU-heat overdose...
Just a quick main meal for vegetarians or a side dish that would be great with fish or chicken.
Hearty addition to any vegan (or other) meal
Tasty, easy vegan meal
Comes in slightly healthier than bacon, eggs and a stack of pancakes... and has a nice fiber and protein content. It also 'sticks to the ribs' and keeps you full and going for hours. Great with a bowl of fresh berries or other fruit.
This fast and tasty salad is ideal for using up leftovers -- you can easily replace pork for chicken, cocoa-salsa for regular salsa and toss in some fresh cilantro for a nice twist on leftover chicken.
Tender, spicy... fast and easy to cook... is perfect as is, on rice, in sandwiches and in many other ways ...
I had some lovely organic cabbage in my CSA basket this week and some home-ground meat to use up. This was very tasty and comforting with 1/2 the work of rolling cabbage rolls and baking.
Step back grandma your old classic just got a face lift! This Gluten Free blueberry muffin is tender, crumbly and full of flavor!
Tasty with bursts of fresh herbs and rich meaty taste...complimented by tasty, toasted Dave's Killer Blues Bread.
A tasty topping to any burger or sandwich... also tasty toasted on top of a cord tostada.
Tasty alternative to rice ... especially in a taco salad or on a burrito...
This is totally an 'out of the pantry' recipe, so to speak....just created as I went, with stuff on hand....
I was just in the mood for something hardy & warming...and this was the stuff I had on hand... so I just faked it... I wanted something just a bit different than my old school beef stew, which is tasty too... but it was a "let's shake things up kinda day". I will admit there is a bit of extra work involved - what with needing to roast the veggies...but it's worth it...
water/sugar syrup used for sweetening hot drinks...etc...
Ancho chili powder is a light smoky chili powder that lends itself well to a variety of foods, including this easy and versatile rice dish. However, this recipe works well with any chili powder from chipotle to Pasilla Negro - depending on how hot and spicy you like things. It also reheats beautifully and keeps in the fridge for a week if well sealed.
A special occasion delight
This is a fairly fast and easy recipe that is quite tasty... I'm calling a serving 2 cups.
I can't say this is "my recipe..." I'm pretty sure it's been around for eons...but they are Easy, soul-satisfying egg-flour dumplings... great in any broth...or with gravy. They are also very filling and great to have with a salad.
Recipes I've Rated:
Recipe Collections I've Shared:
A cupboard full of herbs and spices makes me feel like a rich woman; for the simplest ingredients, perfectly prepared and seasoned, become a dish worthy of any royal court.