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Recipes I've Shared:
Mom's recipe for wheat waffles, altered slightly to replace the majority of the oil for mashed bananas.
A lightly flavored cheesecake that's low in fat. Brownie recipe is mine and can be found searching under "Butavan Brownies".
This crock pot meal was shared so that my family members could use it in their nutrition trackers. Feel free to try it if you would like - I have included the brands used in the nutrition info. If you don't have a crockpot, this could probably be cooked in a covered casserole dish on 350 for about an hour instead. Goes well over half to full serving of rice.
My mom used to make this delicious version of French toast for breakfast when I was growing up as a great alternative for getting rid of overripe bananas. It makes regular French toast seem bland in comparison!
A light tasting, lower calorie banana bread.
One of my favorite ways to have crescent rolls. Not a low-fat item, but certainly nice for a tasty treat once in a while!
I absolutely love the taste of tiramisu cream, but I'm not a big fan of coffee. So, I experimented with a few different things until I found a flavor that I did like in it. Now I've changed the recipe to reduce the calorie content.
A lower calorie brownie with a chocolate-butterscotch taste This recipe recommends the use of a special flavoring called butavan, which has a butterscotch-like flavor. It can be ordered online, but is difficult to find in stores. If you prefer, you can omit the butavan and just use pure vanilla extract and/or butter flavoring then substitute the chocolate chips for butterscotch chips for about 5 more calories per serving to get a similar flavor. Or, skip the butterscotch flavor and just use vanilla and butter flavoring. :)
This meatloaf has an odd topping of a brown sugar/ketchup mixture. It's pretty simple, but my family loves it!