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Recipes I've Shared:
This recipe it's just amazing, with more than 50% of vitamin A per serving and lots of fiber this bread makes a perfect breakfast, not just for the holidays.
This south-american recipe it's a complete source of protein for vegans, great source of potassium and fiber and taste delicious, the exotic flavor of the green plantain it's a fresh change from soy and gluten meat alternatives, Enjoy!