More About TRIPLEMWF
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Recipes I've Shared:
Cook once and eat breakfast for 4 days!
A delicious alternative to traditional tomato based chili.
A great option to traditional or canned refried beans, and better tasting too. Just a few simple ingredients and virtually no effort to prepare.
This is a mostly Vegan dessert. I say "mostly" because there are some milk derivatives in the pie crust. You can solve that by making your own crust.
This is a great Mayonaise free potato salad and always a hit at BBQ's. It's also 100% Vegan, but don't tell your friends, they'll never know!
The basic Tofu Breakfast Scramble
A traditional Polish dish with a diet friendly twist
A new take on traditional cheeseburger pie
Serve with raw vegetables such as broccoli florets, sliced carrots, and cherry tomatoes or toasted whole wheat pita wedges.
Basic Cuban dish minimum spice