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Recipes I've Shared:

Crustless Tofu Pumpkin Pie

you can also use this as a filling for a pie using a pre baked crust (nutrtional info not included) and or substitute the sugar with honey, maple or molasses.

Mung Bean & Eggplant Patties

Both eggplants and Mungbeans taste great with Tahini, so you could serve these with some Tahini (mixed with a little water, lemon, and ground cumin) as a sauce.

Spicy Squash Stew

from cookinglight.com

Curried Apple Sqaush and Leek Soup

from allrecipes.com with a squash instead of potatos