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Recipes I've Shared:

chicken with provelone and asaragus

cut boneless chicken breast in half and beat out each half to make thin, place one half of provelone slice onto it and place 4 asparagus pieces in middle. (Roll up and for me I put a toothpick through it). Repeat with other half of breast. Spray pan with cooking spray or use nonstick skillet. Roll untill cooked through. I usually eat two of these(one whole chicken breast) but do not need a side.


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