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Recipes I've Shared:
Looking for the taste of restaurant food without the calories....Here it is!
Hard (but slightly chewy) whole wheat pretzel chips. Perfect for scooping salsa! Makes 13 servings of 15 pretzels per serving.
Original recipe from Garrett's Kitchen calls for filling, but this recipe is just for the pretzels themselves.
A great summer dressing--light and refreshing. You can use less sugar (we are going to use 1/2 the amount next time). A great way to batch cook your extra summer basil!
We try new veggie burger recipes all the time. This one is uber healthy and spicy. It's our favorite so far!