More About LORI13A
Visit My SparkPage Send Me SparkMail
Recipes I've Shared:
Hope you love these as much as we do. Soy flour should work just as well as sorghum
Got this from a Nestle Toll House recipe booklet. My children and grand children love these muffins. I've also successfully substituted alternative flours and dairy alternatives. I normally make these with 2 tsp ground flaxseed cooked in 6 tsp water for the 2 eggs.
Works well with a variety of ground meats and different pasta shapes. My children and grandchildren love this recipe.
Found on back of bag of Teff Flour from Bob's Red Mill. Original recipe called for 3/4 c Teff and 3/4 c Rice Flour.