More About JEANSHEP2
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Recipes I've Shared:
I found this recipe on www.foodgal.com It sounded so interesting and thought it would be difficult since it called for roasted bananas!! Not so - easy and delicious. Not low calorie, so should be used for a special treat. Enjoy!!
This tastes exactly like a cheeseburger and is so good, you can't have just one ... serving! My family, including my grandchildren love this - it is a "man" kind of soup. As my granddaughter said, "It's not a "soupy" soup!" Enjoy!
A quick and tasty way to serve chicken with an enjoyable conclusion. I modified this from a veal marsala recipe I had and used the chicken and grape juice instead of veal and wine.
Warm chicken wrapped around melted cheese and juicy ham that won't break the calorie bank!
I devised this to use up ham scraps from Easter Ham. It is yummy and good for sandwiches or on crackers.
Interesting twist to cupcakes ~ can be frozen, tightly wrapped, up to one month. Dust with confectioners' sugar after thawing.
Easy and delicious. I have been using this recipe for over 30 years, and it is always a hit.
A recipe developed years ago while doing WW. I shared with many and it became a favorite for the entire community. Very good for breakfast.
An old recipe that my family begs for! Tastes like potato salad, and if not told, no one knows the difference. Yummy.
Yummy good! My family loves this dish.
This is a great side dish. Even those who say they don't like greens (my daughter) love this dish. It is a standard holiday vegetable at our table on the holidays.
Easy to prepare, yet delicious enough to serve to company.
When my children were small, they loved these "bundles".
By chilling the dessert overnight, the fruits moisten the cake for easier cutting and meld the flavors. Yummy! Great in the summer and company loves it!
A family favorite that we learned to like as native Floridians and as residents of Gitmo Bay during our stay on the US Naval Base when stationed there in the early 1960's.
With zucchini so plentiful in the summer, and friends sharing their harvest, I find this a very easy and enjoyable dish.
This bread is delicious as a complement to soup, salad entree or just as a snack. LIke chips, it's hard to just eat one slice!
A favorite with my family anytime, but especially during the holidays.
Very Easy and so good! I serve over brown rice or wheat spaghetti. With salad, excellent meal.
This recipe was featured in the Summer Issue of my Humana Active Outlook Magazine.. Nice for warm weather, and easy to make.
I did not add any extra dressing or croutons when I made this and it was very good.
Easy and Different. Only 5 Ingredients.
My friend Dot gave me this recipe.
This is an old favorite of mine, and is much like the one Morrison's Cafeteria used to serve called "Scalloped Eggplant"
This makes a great side with any main dish.
A good snack and is like an ice cream sandwich.