More About ILOVEMYGOLDFISH
Visit My SparkPage
Send Me SparkMail
Recipes I've Shared:
A version of wedge salad that substitutes lower-sodium ingredients for those in a traditional wedge salad. I dress it with a sour cream salad dressing that I found here.
http://allrecipes.com/
recipe/sour-cream-salad-dr
essing/detail.aspx
This is the way my mom makes potato salad, or as close as I can get when measuring. She usually just does it by taste.
Chocolate chip cookies made with dark chocolate and dried cherries.
I wanted to cook a chicken breast and some of the garden vegetables my parents gave me in a way that could stand alone or be served with pasta.
This is a recipe my mom got from a friend. I played with it to lower the fat and calories. I also added raisins for extra taste and fiber.













