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Recipes I've Shared:
I use a combination of light cheeses and vegetables to stuff chicken breast. You can bread the chicken if you like, but it is good without the breading.
Chicken, vegetables, cheese, and condensed soup, make this deliciously healthy recipe, that uses up leftovers. I use it with the left over chicken from making chicken soup or leftover turkey after Thanksgiving.
This is a healthy twist on baked ziti that adds protein and vegetables. For about 350 calories you get a pretty large serving. Serve it up with a salad and steamed vegetable for a satisfying meal.
This is a hearty, delicious homemade pizza that uses whole wheat dough, artichoke hearts, oinions, garlic, and mushrooms.
Here is a twist on stuffed mushrooms using herbs with just a minimal amount of cheese and bread crumbs.












