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Recipes I've Shared:

Cranberry and Wild Rice Salad Variation


Cider Vinegar, 1 tbsp (remove)
Olive Oil, 2 tbsp (remove)
Fresh Chives, 2 tbsp chopped (remove)
Wild Rice, 1 cup (remove)
Light Corn Syrup, 0.5 tbsp (remove)
Cranberries, dried, sweetened (craisins), 0.5 cup (remove)
Almonds, 0.5 cup, sliced (remove