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Recipes I've Shared:

Hummus

Bean Dip with a twist

Seaweed Soup

Delightful chicken veggetable soup, with or without chinese noodles.

Bean Threads veggie and herb salad

Bean Threads-Cooked
Cucumber-Thinly sliced
Bunch of Celery-Thinly sliced
One sprig of Summer savory
One sprig of Dill weed
Celery salt to taste
Seasoned rice vinegar
Saifun Bean Threads (Comes in three pack trays)
Put one bundle of bean threads in a medium size bowl. Pour boiling water over bean

threads, let sit for twenty minutes.
Toss the veggies and herbs with vinegar, add salt. Let these sit and marinate while the

bean threads are softening.
Pour off water on bean threads, sprinkle with rice vinegar, toss together with veggies.
Serve cold


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