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Recipes I've Shared:

Easy Whole Wheat Pizza Dough

This homemade, yeasted whole-wheat pizza dough requires only one rising, not two, so it's quicker to make than you might suspect. Although bread flour provides more gluten to help the dough maintain its elasticity when shaped and baked, we tested the recipe with all-purpose flour and had good results. This sturdy dough was developed for grilled pizzas, but it can be used in any pizza recipe calling for 1 pound of pizza dough.

Eggs Ole

http://www.fitnessmagazine.com/recipes/qui
ck-recipes/dinner/60-second-meals/

Cheesy Tomato-Pesto Open Sandwich

60 Second Meal from Fitness Magazinehttp://www.fitnessmagazine.com/rec
ipes/quick-recipes/dinner/60-second-me
als/


Recipes I've Rated: