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Recipes I've Shared:
A quick and easy weeknight dinner or weekend breakfast.
My favorite chicken tikka masala recipe, lightened. Originally this recipe called for heavy cream, but I've subbed in nonfat evaporated milk to lower the calories by 40%!
My father-in-law used to make this every time we visited.
An easy meal that's fun finger food.
An easy to make hearty vegetarian Indian dish.
A Cooking Light recipe made lighter with bison.
This is a hybrid of Alton Brown's fried chicken and an oven fried recipe. NOTE: This recipe requires the chicken to soak overnight in buttermilk.
I found a great recipe for Beef Fajita Salad and I've lightened it to make it work for me.
This is the tzatziki sauce I make at home when my husband and I want Mediterranean food but don't want to go out. I usually serve this as a side for falafel or atop my Greek nachos.
An easy lentil soup.
I have never made what I considered a "good" meatloaf until I made this one. While unconventional, this meatloaf is moist, delicious and satisfying! I serve it with cornbread, mashed potatoes and a green veg.