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Recipes I've Shared:
This is a recipe my nephew Andy came up with while making a recipe he got from his son-in-law healthier. It tastes delishious!
Hearty low carb soup that fills you up! Not out!
This is a recipe my sister gave me from Paloma's mother.
"This recipe calls for rising in a bowl, I found using a sealed plastic container works better for a consistent rise (especially in winter). Get 2 tubs, make 2 loaves in succession-warning!!! Can't stop eating it!"
"You can make additions to the basic dough, just remembering to bake a little longer in the first phase (covered). Iíve tried caraway seeds (1/4 cup), dried soft chopped figs and pecans (excellent toasted with brie), dried cranberries, orange zest and walnuts (with honey butter, who needs sweet rolls?) and a great one is grated cheddar and onion powder."
I decided to makeover my Turkey chili recipe to decrease the sodium intake. I used dry beans instead of canned beans and did not add salt. I also have to be aware of more sensitive spice challenged people eating my chili therefore Instead of using 24 oz Medium Thick n Chunky Salsa I use 16 oz Medium and 8 oz Mild.
Per the instruction on the dry beans I soak them overnight. I use the same big pot to soak both black and kidney beans together. In the morning I drain and rinse them and fill the pot with water and cook for about 1-1.5 hours.
Changed my basic recipe to give more flavor. Deleting original. This is really tasty
Third revision..changed to be lower sodium
Recalculated this recipe to change from salt to salt substitute
Slightly altered Campbell's Soup Recipe. Left off Cheese.
This is a recipe found on line at htpp://recipes.womenshealthmag
My sister wanted me to make this for her while I was visiting her in Montana. I am not sure how it tastes myself yet, however the recipe was slightly hard to follow since the author forgot some ingredients and then had to answer questions about the recipe. I had to go back and forth to put it together. I hope it is worth all the trouble Julie!
Only entering this for Caloric Content
Am entering this only for Caloric Content
Just threw this together to calculate calories
I decided to make a previous recipe a bit healthier. I originally used 1.5 lbs of extra lean ground beef, this time I thought I would try it with 93% lean ground turkey. It definately brought down the Caloric value.
This is a variation of a recipe submitted by Mellyn2000. Wanted to recalculate.
Try this if you would like to spice up your day.
Trying to clean out the Freezer before payday rolls around? Grab two rings of bologna and some veggies to bring it to life.
Add a few things that are in your fridge and pantry to get a tasty brown rice dish.
Recipes I've Rated:
- Mexican Lasagna
- Lower-Sodium Slow Cooker Split Pea Soup
- Oven-Roasted Tomatoes
- Cabbage Casserole
- Eggplant, Squash, and Zucchini Casserole
- Michelle's Broccoli Raisin Salad
- Tuna Salad
- Spaghetti Squash Marinara
- Light and Spicy Scalloped Sweet Potatoes
- Salsa Turkey Burgers
- Holiday Pumpkin Bread
- Roast Potato, Zuchinni, & Red Pepper
- less sugar/fat pineapple upside down cake
- Overnight French Toast
- Momritz's Homemade Whole Wheat Tortillas
- Turkey Chili
- Mousse a la Banana
- Cheesy Vegetarian Sweet Potato with Beans
- Southwestern Quesadillas
- Vegetable Couscous
- Chicken Oregano with Sweet Peppers
- Summer Squash - Zuchinni
- Zesty Chicken Skillet