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Recipes I've Shared:
This dish is FABULOUS!! I was totally expecting it to be crazy high in calories, but I was pleasantly surprised when I plugged it in to the recipe calculator :o) Using reduced fat sour cream and margarine instead of regular sour cream and butter reduces the calories by about 30 per serving.
You can substitute 1 cup of chopped cooked chicken for the can of chicken in this enchilada recipe.
To avoid a soggy crust, we recommend salting and draining the tomatoes to get rid of some of their juice. From the Quick from Scratch cookbook series.