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Recipes I've Shared:

Marinated Salmon with Kiwi/Mango Relish

This recipe is perfect for the "want to eat fish but don't like the taste of fish" fan. It looks amazing on the plate, its quick, and perfect for dinner parties! Your guests will be impressed!

Serve over mixed greens, steamed couscous or on toasted sour dough bread for a bistro style fish sandwich!