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Recipes I've Shared:
This soup relies mainly on it's sweated shallots, leeks and onion for it's base flavor. I used predominately green vegetables, as this recipe is an off-shout of Kirstie Allie's Green Soup Recipe (which can be found on Oprah's web-site...or my recipe file) and I just tweaked it a bit by adding other things from my refridgerator that wanted to jump in (well...let's be honest...they needed to be used.) I thought they would compliment that particular recipe...hence: Mama Christine's Soup du Jour.
Use instead of flour to dredge fish or salmon cakes with prior to pan searing. Very little calories plus fiber content makes it a perfect low-carb "breading" option.
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My go-to recipes...ones I will make over and over. Tasty and nutritious, and though they may take a bit of prep time...they ultimately deliver in flavor.