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But again, don¡¯t expect to get exactly what you think of as lasagna. This is something altogether new and different

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To make the noodles with an ordinary knife, do this. Lay the zucchini down flat on a cutting board. Make a number of long parallel slits in the zucchini, lengthwise, but not slicing all the way through. Then hold the zucchini upright and cut a thin strip from top to bottom. You should get a number of long zucchini “strands.” Repeat.

The basic idea is to get the zucchini into a form that resembles long, thin “noodles.”

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As you add more raw foods to your diet, you’ll begin to notice the many wonderful natural flavors of fresh fruits and vegetables that are often lost or masked by processing or seasoning. I GOT THIS RECIPE FROM:
Raw Food Diet Starter Course