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Recipes I've Shared:

Risotto

from www.cleaneatingmag.com

I removed the sea scallops to use as a side

Vegan Mayonnaise

A cholesterol-free version of one of the most common condiments on Earth, you can slather it on to your healthy heart’s content

Vata-Calming Soup

From Yoga Journal February 2009

Penne alla Zucca

"From Asparagus to Zuchini" by the Madison Area Community Supported Agriculture Coaltion

Beans and Rice

I came up with this one day when I didn't have anything to eat!! The cook time shows how long the brown rice I choose takes to cook. you could also throw in some veggies: spinach, diced tomatoes, etc.

Tuna Casserole

This was a recipe my mom used to make when I was little and sometimes I still crave it. Very quick and easy.



Recipe Collections I've Shared: