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More About SARAH.BODELL


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Recipes I've Shared:

simple carrot ginger soup

basically just carrots onions broth and ginger. serve with a pile of cooked collars in the middle sprinkled with toasted sesame seeds

tomato,cucumber, avocado salad w/ chickpeas and homemade dressing

adapted from ohsheglows. filling and tasty salad.

S.O.S soup or sauce mix

use to replace cream of chemical soup in recipes.


Incredible! (1 rating)
zucchini corn pancakes

top with chilli or sour cream?

Joshs easy vegetarian chili

4 cans, half an onion and a bell pepper

pecan meal balls

can be served in cream gravy or marinara or mushroom soup. calorie count is in marinara

corned seitan and cabbage

from vegan onthe cheap

yves veggie mexi mix

makes 6 1 cup servings

eggplant rolls

yves meatless ground and cottage cheese rolled in egplant slices baked in tomato sauce.

5 bean chilli

vegetarian chilli

split pea and carrot loaf

from the brockhampton press book of vegetarian cooking.

noble pigs roated red potatos

http://noblepig.com/2008/07/12/smokin-hot.
aspx

red lentil curry



A simple vegetarian curry. Split peas can be used instead of lentils. And the curry seasoning should be adjusted to taste.

Cheese Toastie

Cheese Sandwich toasted.

scones with raisins

Unlike American scones, the Scottish version isn't loaded with butter. The less-rich result is an excellent foil for lots of jam, butter, and whipped cream.


Incredible! (1 rating)
cashew nut roast

vegetarian nut roast with layer of stuffing in middle. can also be made vegan. i made this for thanksgiving and everyone loved it, including the carnivors.



Recipe Collections I've Shared: