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More About AUTUMNEVE



Recipes I've Shared:

Oat & Bran Bread

Modification of the Oatmeal Bread recipe from Artisan Bread in 5 Minutes a Day.

4-Ingredient Banana Oat Bars

Adapted from http://www.thekitchn.com/healthy-snack-rec
ipe-5-ingredi-156571

Chunky Vegetarian Chili

My go-to chili recipe. Great for autumn. Delicious with cornbread and a little shredded cheese on top. This has a nice spicy kick without being too overwhelming.

Lavender Scones

This recipe is a work in progress.

Lavender simple syrup is made by boiling 1 c. water with 1 c. sugar, along with 2-3 tbsp. of culinary lavender. Boil at least 20 minutes, let cool in pan, store in the fridge unstrained until needed.