More About LEAHSCHMEA
Recipes I've Shared:
I'm pretty proud of myself with this one! I was curious to see how I could use soft tofu to create an alfredo-like sauce. I think I succeeded in creating a creamy, cheesy sauce that's not totally overloaded with calories and fat like most cream-based sauces. The added protein and omega-3's are also a benefit!
A twist on Coach Nicole's mini frittatas. I substituted some ingredients for things I already had in the fridge.
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