More About MADEYEJUDI
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Recipes I've Shared:
My mom always makes these for Passover - they puff up from the egg like a pâte à choux. Up to you whether or you consider it kosher, but I certainly do!
Adapted from many sources, this is a tasty dinner for Passover! And if you live alone, it will last all week!
Just something I whipped up, used a real egg and forgot just how tasty they are! You can use any fruit you want, I used apples for this!
My attempt at making a healthier passover alternative....
Yummy cookies for Passover! High in calories, but a lot of that is based on the mix-ins. Play around with it to your liking!
A quick and easy snack I whipped up when I was craving scallion pancakes!
Super easy, super fast, and it makes a HUGE bowl of soup for under 200 calories! Add whatever you want to the mix, just account for the changes in your calculation!
An easy recipe to whip up on a cold dark day!