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Recipes I've Shared:
Wonderful Potato & Onion Soup
If you are concerned with sodium intake use reduced sodium chicken stock.
Found this one for 2 servings!
Lighter version of my other receipt
Adapted from a recipe from Hungry Girl.Com
Its tasty just watch how you cook it it burns quickly
I always cook Crockpot stuff way longer because I work 10hr days. It just gets even more melt in your mouth delicious.
Its a little high in sodium but it tastes wonderful. Add what ever veggies you want. I usually use snow peas or green beans. Enjoy!