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Recipes I've Shared:
This soup sounds weird but it is so good!
cook bacon drain and wipe the pan clean. Dredge chicken in flour and brown in the same pan. Cut up chicken when cooked through and set aside. pour broth in pan and add spinach when wilted add evaporated skimmed milk and Parmesan cheese. Meanwhile cook pasta, when pasta is done add the chicken back to spinach mixture and heat through (sauce will be pretty thin) And you can add more parm to taste.