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Recipes I've Shared:
My friend brought back smoked salmon from Alaska, so I added it to this yogurt/spinach pie recipe, modified a few other ingredients, and make it once a month!
We layer these ingredients in a 4 qt pyrex casserole and bake for 60 minutes, covered in foil at 400°,
This recipe was given to me by my friend Kathy. We substitute various kinds of beans to our liking, but most often use kidney & white beans. The photo shows red & garbanzo beans.











