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Recipes I've Shared:
Light and healthy lunch.
A great way to warm up and stay healthy. Can use turkey breast instead of beef. The kids love it either way.
This is one of my favorite. It is slightly modified from a Bob Greene recipe that calls for chicken. With the 'Plus' pasta, it really fills you up with a light and hearty meal. My favorite part are the leftovers; this makes a great lunch for work. Sometimes I use canned "Tomatoes with Sweet Onions" when I cannot get fresh. Also, you can add different vegetables when they are in season, zuccini and squash go great in this meal.
This is one of the winter comfort foods that is a family favorite. It is simple, easy and great with mashed potoatoes. This recipe uses steak instead of ground meat, which makes it different from the others. Fix it, throw it in the crock and let it go.