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Recipes I've Shared:
This recipe is modified from the back of the Baker's Chocolate square's recipe. This recipe cuts the butter in half and replaces it with canned pumpkin. The result is a very chocolately, cake-like brownie.
This is a healthier version of America's favorite snack. This is low in fat with the only fat being from the extra virgin olive oil.
Take your ordinary nachos into zesty. The combination of black beans turns these nachos into a good source of fiber and the feta cheese packs so much flavor with less cheese.
This is the way my mom used to make them. The patties are best cooked in a cast iron skillet, but a regular pan should be okay too.
I used carob chips, but I didn't see it listed in the search selection. This is just throwing things together at the last minute deal.
This dish is really easy to make and tastes gourmet. I've made this for friends and family and they all love it.
Recipes I've Rated:
- FANNETASTIC FOOD'S Pumpkin Bean Dip
- Cheesey Tuna Veggie Casserole (Fiber, Broccoli, Cheese, Vegetable, Whole Wheat Pasta)
- Salsa Sour Cream Chicken
- I'm broke breakfast
- Peanut Butter Chocolate Chip Oaties
- Judi's Chocolate Ganache
- Homemade Whole Wheat Pancake Mix
- The Best Lasagna
- Kale, Chickpea, and Sweet Potato Curry
- Pseudo-Sophisticated French Lentil Soup
- Easy Spicy Chops
- Slow Cooker Creamy Italian Chicken
- 1-Minute Faux Bananas Foster
Recipe Collections I've Shared:
|The Flavors and Mixings
These are recipes of mixes and seasoning mixes you might find in the store, except these have no MSG, lower sodium, and cost less. I haven't tried them out, but will let you know once I do.
|Easy, Healthy Sides and Appetizers
These recipes take no time and are easy to put together.
|Fantastic and Quick Snacks
|Yummy Breakfast Foods