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Recipes I've Shared:
This is more than just a chocolate cake. Thin crepes are layered with cinnamon-spiked chocolate and caramely dulce de leche to produce a showstopping torte (from delish.com)
Sugar substitute can be used instead to lower calories. I just do not like the taste.
This a very popular side dish in Costa Rica.
I made this as a fast lunch to bring to the office. Calculations are for four rolls which for me used to be one serving.
Taken from Mydailymoments, to make it healthier.
If you put a little less filling on each wrapper, calories are going to be less or can have more stickers
From Eversave recipes to know calorie content.
Taken from Cooking Club of America email to know real calorie count and to substitute for healthier ingredientes like whipped butter and 1% milk instead of ingredients called for in original recipe.
You can omit the light cream and use only milk for this recipe, but use at least 2% so the consistency is stil creamy but it would have even less calories
Full of "good-for-you" goodness.
Recipe taken from Recipe4living to know the calorie count.
Taken from Allrecipes to know the exact calorie count.
Recipe taken from Recipe4living.com to know the calories per serving (submitted by lonewolf)
I added the garlic I can not live without.
Tradicional Costa Rican breakfast
Can be made with other kinds of beans, but the "tradición" in Costa Rica is with black beans
Get a litle more taste and fiber when using mesculin salad.
Eat with a soup for an easy and satisfying lunch.
Easy and fast sandwich for breakfast or with green salad or a cup of low fat soup for a quick lunch.
Just came to me on a dream...
Easy chili-style soup
You can make this thicker or lighter to taste
Hearty chicken soup in one variation that we use in Costa Rica