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Recipes I've Shared:

Beet, Walnut and Gorgonzola Salad

Pour a chilled dry Gew├╝rztraminer to accompany the salad and offer crusty bread throughout dinner.

Leek, Asparagus & Hers Soup

Like a bouquet of fresh vegetables, this light but soothing soup is just the thing on a cool spring evening. It is important to cut the green vegetables into small pieces so they cook quickly, while still retaining their bright color.

To make ahead: Prepare the soup through Step 3. Cover and refrigerate for up to 8 hours.
Reprinted with permission of EatingWell, The Magazine of Food & Health

Chicken Marsala

Wine, lemons, and mushrooms flavor this chicken recipe the lower salt and lower fat way.


Very Good (1 rating)
Fruit Soup - improvised

from my hotel room

Pork Fennel Sweet Potato Casserole

Popular in Mediterranean cuisine, pairing fennel and pork creates fantastic flavour.


Recipes I've Rated:

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