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Recipes I've Shared:
Store in Refrigerator in airtight container for 2 to 4 weeks. Bake muffins at your at your convenience. Or bake at once.
For less dense muffins, reduce apple sauce to 1/2 cup and use three (3) cups wheat bran removing the oat bran
Adapted from Southern Living April 1996. I have substituted the flour with 1/2 whole wheat and the butter with applesauce (reduce water) or almond butter. Recipe calculated with butter











