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Recipes I've Shared:
1 oz Silver Tequila
1/4 Prickly Pear
It makes a huge crockpot full about five 2cup servings but you can freeze it for later. Can be served with hot sauce and shredded cheese on top.Also look for reduced sodium beans or rinse them first because there are so many canned goods it would be high in sodium otherwise. I like my chili very thick, but if you want it more soupy you don't have to drain all the cans of beans. I think the original recipe just called for 2 undrained cans of kidney beans. I like having the mix of all three beans but you could easily leave one of the cans out or substitute one kind for another.
A great way to get in leafy greens and whole grains!
I added some nut butter to mine (HeatherEatsAlmondButter blog style), but I also think that this might be good with some fat free cottage cheese. (One of my other breakfasts is mixing the multi-grain oats with 1/4 cup of fat free cottage cheese.) You could also use milk instead of water.
Easy low calorie lunch time salad
Taken From Hungry Girl, 200 Under 200 book, using the products I had
Adapted from a Betty Crocker Recipe