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Recipes I've Shared:
Taken from http://vegetariancuisine.suite101.com/arti
My mom passed this down to me - I love it! This generally makes about 4 servings, but I put the nutrition facts for the whole recipe so you can make the meatballs whatever size you want.
This is a recipe I adapted from Kath Eats Real Food (www.katheats.com?page_id=4681). The general guidelines are below, but the nutrition facts are based on my own version (the second listing).
This is from a Whole Foods recipe that I kind of adapted with what I had in the kitchen. For the original see here: http://www2.wholefoodsmarket.com/recipes/r
The nutrition facts are based on my ingredients (the first list).