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Recipes I've Shared:


Very Good (11 ratings)
Fried Apples

Simple fried apples with brown sugar and cinnamon.

Apple Puffed Pancake (Gluten-free and lower fat version)

Like the Pannekoeken restaurants used to make. This version uses less butter for lower fat, but still tastes terrific. Of course, it can be made with regular flour for those who don't need to eat gluten-free food.

French Pancakes - Gluten-free option

Thin crepes to put toppings in and roll up. Serve with sugar & cinnamon, jam or other crepe-type fillings. Nutrition is only for pancakes, not including toppings. Regular flour may be substituted for four flour bean mix (gluten-free flour).

Spaghetti Sauce with Ground Beef

Standard spaghetti sauce with ground beef

Enchillada Casserole (crock pot or oven)

Layered enchillada dish, cooks well in crock pot or oven. I've taken this to a couple of potlucks and have gotten quite a few complements and requests for the recipe. My family loves it, too.

Swedish Pancakes

Like a big spongy popover pancake

Cream of Mushroom Rice

To be cooked and served with chicken breasts, but entered separately for nutritional information purposes.


Incredible! (1 rating)
Spaghetti Sauce w/ Chicken Sausage

Tasty spaghetti with a little kick.


Very Good (3 ratings)
Spiced Banana Bread - Gluten-free Version - easily made not GF

My mom made this for years, and I loved it as a kid. It comes out brownish because of the spices, is always super moist, and is DELICIOUS! This version calls for gluten-free flour, but regular flour may easily be substituted.

Cuban Chicken (without rice)

SP Cuban Chicken recipe without the rice in the nutrition information

Apple Puffed Pancake (Gluten-free version)

Similar to the Pannakoeken restaurant's puffy pancakes. My family loves this for breakfast, brunch or supper. May be made with regular flour (omit the xanthan gum).

Beef Pot-Roast Jardiniere

From the Kankakee (Illinois) Journal Register in the 1970s.

Gluten Free Pancakes - More with Less

Based on More with Less Apple Walnut pancakes, minus the apples and walnuts, and gluten free. This is a heavy pancake made from thick batter.

Four Flour Bean Mix

Bette Hagman's recipe from Gluten Free Gourmet Bakes Bread

Amy's version - Crustless Salmon Quiche

Sparkrecipe with spinach and regular cheddar cheese

Amy's Chili for an Army

This is a combination of recipes and whatever I have on hand. We love it with gluten-free springy corn bread. Makes enough to eat now and freeze for later.


Incredible! (1 rating)
Enhanced Gluten-Free Pantry Sandwich Bread

I wanted to add some whole grain variety to Gluten-Free Pantry's Sandwich Bread mix. This version adds body, flavor and oat and flax nutrition. It didn't fall flat as some gf breads do.